1oz makes 32 fl oz of tea concentrate
To be prepared all at once.
This blend was used by a Canadian nurse, Rene Caisse in the 1920s. Named after her (spelled backwards) She treated a lot of her patients with success. Since then this four herb blend has remained a staple.
Better overall energy will be noticed with this blend due to the high iron content in Burdock. It is a blood builder and liver cleanser which in turn makes the immune system kick in.
May also be good for-
- Detoxing the liver
- Psoriasis
- Most skin ailments
- Depression
- Asthma
- Cancer
- Purifies body from harmful toxins
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Organic Essiac Tea
Use 1 quart of water per 1 oz of herbs
PREPARATION:
- Boil 1 quart of fresh spring or distilled water in a stainless steel pot
- Stir in 1 oz (by weight) of tea and cover pot
- Boil 10 minutes
- Remove from heat and stir. Cover and let sit for 12 hrs at room temperature.
- Stir, cover, and bring to a boil again. Once boiling, remove from heat.
- Strain through a fine mesh colander or cheese cloth.
- Transfer cooled down infusion into a glass container and close.
- Refrigerate. Infusion will stay fresh for 2-3 weeks if refrigerated.
DRINKING DIRECTIONS:
Serving size: 4 oz
- Shake tea to mix well. Add 2 oz of refrigerated tea to 2 oz hot water.
- Drink on an empty stomach 1-2x a day. Morning and/or before bedtime.
Burdock Root*, Slippery Elm Bark*, Sheep Sorell*, Rhubarb*, Love* | *Organic